We’re a New York-Based Bakery

Familiar favorites.

Small-batch breads, pastries, cookies & specialty goods, made with thoughful ingredients and inspired by flavors, places and memories that shape us.

reimagined.

Worth slowing Down For.

Select breads and pastries are now available for NYC and Westchester pickup and delivery.

Brown Butter Sea Salt Chocolate Chuck Cookie
$6.25

A classic, elevated. Crafted with locally stone-milled flour, deeply browned butter, generous chunks of premium chocolate, and finished with flaky sea salt. Crisp around the edges, soft and chewy at the center, with rich notes of caramel, toasted butter, and vanilla.

Country Loaf Sourdough
$8.00

Naturally leavened and slow-fermented with locally stone-milled flour for exceptional flavor and texture. Finished with a deeply caramelized crust and a soft, open crumb with notes of toasted wheat and sweet cream.

Close-up of a homemade cookie with chocolate chips, dried fruit, and a crumbly topping, held in hand with a cooling rack of similar cookies in the background.
Layered chocolate and vanilla babka bread on a wooden cutting board with a plain light background.
Close-up of a stack of four chocolate chip cookies on a gold-colored plate.
Close-up of a chocolate-filled croissant on a wooden cutting board against a plain white background.
Close-up of a large oatmeal cookie with chocolate chunks, caramel pieces, and toasted coconut, held in a person's hand with a cooling rack of similar cookies in the background.
A slice of marble cake with swirls of vanilla and chocolate, placed upright on a wooden board against a plain light background.

Buttery, crunchy, gooey, chocolately,….
and that’s just our head baker

Close-up of a chocolate cake topped with chopped nuts, likely almonds or peanuts.